- MORRISON HALL , with over 300 rooms and 133,000 square feet of floor space, is the campus home of the Department of Animal Science. In addition to offices and classrooms, the building contains some 25 research laboratories. The department has many other facilities, both on and off campus, which are used in fulfilling its teaching, research and extension missions. These are described briefly below.
- ANIMAL SCIENCE TEACHING AND RESEARCH CENTER. This center, consisting of some 2600 acres, with dairy, beef and sheep units, is located about 15 miles southeast of campus on Route 38 in the township of Harford. The headquarters building is associated with the dairy unit and contains offices, a conference room, livestock arena, research laboratory and housing for 8 students.
- DAIRY UNIT. About 1000 head of Holsteins are housed in this complex which accommodates the handling of animals both as individuals and in groups. One barn with over 100 tie stalls and 10 metabolism stalls is equipped to allow for accurate measurement of daily feed intake by individual cows. Two free-stall barns each accommodate 140 animals. The milking parlor, a double 10, is centrally located. This herd, which usually has about 500 milking cows(av. 28,000 lb. milk), is heavily used in teaching, research and extension in dairy cattle management, nutrition and reproductive physiology.
- BEEF UNIT. With a total capacity of more than 500 cattle, this unit accommodates research on all phases of beef production, including cow-calf as well as growth and finishing. It includes an arena, office, cattle handling area, feed mixing area, individual and pen feeding facilities and electronic (Calan) feeding doors. Research at this unit includes grazing studies as well as more intensive work aimed at filling gaps in the knowledge needed for a cattle computer model that predicts nutrient requirements and feed utilization.
- SHEEP UNIT. This unit provides facilities for some 500 ewes, together with replacement and market lambs. Included are a classroom, an office, a laboratory, a shearing area and facilities for individual as well as pen feeding. Research has emphasized the selection of ewes suitable for high level lamb production and the development of nutritional schemes to accommodate this.
- POULTRY UNIT. Poultry research facilities, including individual and group cages, group floor plans, a chick unit, and a feed mixing center are adjacent to campus.
- SWINE UNIT. Located about one mile south of campus on Pine Tree Road, this facility when in full use has a total production capacity of about 100 litters per year and includes a small independent research barn. The unit includes a gestation and breeding wing, two farrowing wings, two nursery wings, a small laboratory and an office. Experiments on swine nutrition, growth, health, reproduction, and meat science are conducted at this unit. Many of the experiments using pigs in biomedical research are conducted in LARTU.
- EQUINE UNIT. This facility, located on campus near Morrison Hall, is used for studies requiring close monitoring of the subjects (horses and ponies). Larger numbers of horses, housed in the Cornell Equine Research Park, which is managed by the Veterinary College, are available for teaching and more extensive research programs.
- LARTU. Located adjacent to Morrison Hall, this large animal research and teaching unit provides excellent facilities for small numbers of large animals for intensive metabolic studies involving surgical preparation, isotopes, infusions and other procedures and requiring close monitoring of responses.
- ON CAMPUS TEACHING BARN This unit provides short-term on-campus facilities for housing and managing dairy cattle and other farm animals used in teaching.
- LIVESTOCK PAVILION. Across from Morrison Hall, on Judd Falls Road, this large pavilion provides flexible space for animal use in laboratory classes, demonstrations, training sessions, shows and sales.
